A Homemade Life: stories and recipes from my kitchen tableBy: Molly Wizenberg
With flair and great enthusiasm, Wizenberg tells the story of her life in terms of the foods she's relished over the years. As her father, affectionately called "Burg," put it, no one ever ate better than the Wizenberg clan. She moves easily from one incident in her life to another, whether writing of a beloved gay uncle, a childhood excursion to Paris, or of her adult life in Seattle. Each chapter includes a recipe that reflects some aspect of Wizenberg's narrative. Fans of the author's popular blog will be particularly attracted to this autobiography.
Copyright 2009 Booklist Reviews.
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